Clinical Nutrition Market Analysis and Reports | Italy Conference Series

Market Analysis - Clinical Nutrition 2017

Importance of Clinical Nutrition:

Clinical Nutrition Congress 2017 is intended to provide a notable opening to the experts in the field of Clinical Nutrition to discuss modern exploration and encounters in the field. Clinical Nutrition Congress 2017 is planned to provide an special podium for Clinical Nutritionists, registered dieticians, and other health-care professionals, researchers and students working in the arena to consciously, exchange visions and their understandings in front of a large intercontinental listeners. This Clinical Nutrition  conference or rather all Clinical Nutrition  conferencesClinical Nutrition  events and Clinical Nutrition  meetings will help in intermingling with different brains  in Clinical Nutrition  and dietetics throughout the world, B2B construction between specialists and academicians.

The companies dealing with Clinical Nutrition al products and supplements can exhibit their products in the Clinical Nutrition exhibition and expo. Conference Series LLC strongly believes that 14th International Conference on Clinical Nutrition will provide an opening for discussions on come across Clinical Nutrition and dietetics related problems and challenges in the turf of Clinical Nutrition and food science. It will also help in sponsoring mindfulness and help in undertaking one of the precarious problems of mankind.

This conference is aimed to give each and every detailed score about the scientific traditionalism and optimism to the citizen and consumer to remain healthy at every age of their life. Scientist will also give fruitful information about Clinical Nutrition and its way to recover. Many chronic diseases related Clinical Nutrition like cholestasis liver diseases, obesity, underweight, cardiovascular, gastrointestinal, Chronic Fatigue Syndrome, Menstrual Cramps and Premenstrual Syndrome (PMS) etc. that are prevailing in European nations will be discussed and shared among the delegates and representatives.

Conference Series LLC Cordially invites Clinical Nutritionists, registered dieticians, and other health-care professionals, researchers, scientists and students working in the arena across the sphere to contribute in the 14thInternational Conference on Clinical Nutrition, where all the current progression and researches in the field of Clinical Nutrition will be discussed under a solitary roof. Clinical Nutrition Congress 2017 will be an excellent consolidation of academia and industry as it involves every features of empirical and conceptual thinking in exploring new dimensions in this turf. It is open to all types of research methodologies both from academia and industry.

Why Italy?

This year Clinical Nutrition Congress 2017 is going to be held in Rome, Italy. Inter country comparable overweight and obesity estimates from 2008 show that 62.0% of the adult population (> 20 years old) in Italy was overweight and 26.6% were obese. The prevalence of overweight was higher among men (67.7%) than women (56.6%). The proportion of men and women that were obese was 26.5% and 26.7%, respectively. According to a nationally representative survey carried out in 2011–2012 among individuals aged 18 years or over, 53.7% were overweight and 17.0% were obese (based on self-reported weight and height). Overweight prevalence estimates for men and women were 63.1% and 44.1%, respectively. The prevalence of obesity for men and women was 18.0% and 16.0%, respectively. It should be taken into account that these data do not allow for comparability across countries due to sampling and methodological differences. Adulthood obesity prevalence forecasts (2010–2030) predict that in 2020, 27% of men and 19% of women will be obese. By 2030, the model predicts that 36% of men and 21% of women will be obese.In terms of prevalence of overweight and obesity in adolescents, up to 35% of boys and 24% of girls among 11-year-olds were overweight, according to data from the Health Behaviour in School-aged Children (HBSC) survey (2009/2010).2 Among 13-year-olds, the corresponding figures were 30% for boys and 17% for girls, and among 15-year-olds, 23% and 14%, respectively. No data are available from the WHO European Childhood Obesity Surveillance Initiative (COSI) 2007/2008 round. Italy, however, joined the second COSI data collection round during the school year 2009/2010. Intercountry data analysis is under way. National analyses of the Spanish COSI data revealed that 44.5% of children aged 6–9 years were overweight and 18.3% were obese. In Italy, 52.1% of the population aged 15 years and over were insufficiently active (men 47.7% and women 56.3%), according to estimates generated for 2008 by WHO. National data from2011–2012 shows that 41.3% of the adult population (> 15 years old) was sedentary (men 35.9% and women 46.6%). It should be taken into account that these national data do not allow for comparability across countries due to sampling and methodological differences.

Conference Highlights:

  • Nutrition, Obesity and Diabetes
  • Current Research in Nutrition and Food Sciences
  • Pediatric Nutrition and Obesity
  • Nutrition and Cancer Prevention
  • Nutrition in Women and Post-Menopausal D
  • Public Health Nutrition
  • Sports Nutrition
  • Nutrition in Chronic Illness
  • Diabetes Nutrition
  • Nutrition and Cardiovascular Health

Target Audience:

Clinical Nutritionists, registered dietitians, and other health-care professionals, researchers and students working in the field. The other section of audiences can be Presidents, CEO’s, Delegates and industrial executives from Clinical Nutrition al and healthcare Sectors.

Fig-1: Target Audience for Clinical Nutrition and dietetics

Major Society and Associations Worldwide

·         The American Journal of Clinical Nutrition

·         National Institute of Nutrition, Hyderabad

·         Vegetarian nutrition

·         Parenteral nutrition

·         Nutrition Education

·         Nutrition transition

·         Nutrition and HIV/AIDS

·         International Union of Basic and Clinical Pharmacology

·         Human nutrition

·         Food pyramid (nutrition)

·         Human Nutrition Research Center on Aging  

·         The Nutrition society                                                                                                                       

·         Nutrition/Health Professional Associations

·         Academy of Nutrition and Dietetics

·         International Society for Behavioral Nutrition and Physical Activity

·         Society for Nutrition Education and Behavior

·         Academy of Nutrition and Dietetics                                                                                               

·         American Nutrition Association     

·         World Public Health Nutrition Association    

·         Federation of European Nutrition Societies

 

Major Associations Rome and Italy

  • European Prospective Investigation into Cancer and Nutrition
  • Spanish Clinical Nutrition al Association
  • Federation of European Clinical Nutrition  Societies
  • Madrid | The Clinical Nutrition  Society

 

Fig-2: Association and Society

Top Universities World Wide:

  1. Princeton University
  2. Harvard University
  3. Swarthmore College                      
  4. Massachusetts Institute of Technology
  5. The College of William and Mary
  6. Williams College
  7. Amherst College
  8. University of Tokyo
  9. National University of Singapore
  10. University of Hong Kong
  11. Peking University
  12. Tsinghua University
  13. Seoul National University
  14. Nanyang Technological University
  15. The Australian National University
  16. The University of Sydney
  17. The University of New South Wales
  18. University of Auckland
  19. The University of Queensland

Fig-3: Universities Associated with Clinical Nutrition Research

Companies Associated with Clinical Nutrition:

  1. Arla Foods amba
  2. Associated British Foods plc
  3. Barry Callebaut AG
  4. Baxters Food Group
  5. BCS Group
  6. Bokomo UK
  7. Elite Biscuits Online
  8. Indulgence Cupcake Company
  9. James Fleming & Co Ltd
  10. Mecatherm S.A
  11. Stabinger Confectionery
  12. Valledoro s.p.a.
  13. Drink Star
  14. Gerolsteiner
  15. Maspex Wadowice Group
  16. Chweppes
  17. Dean Foods Company
  18. Fayrefield Foods

Fig-4: Industries and Company Associated with Clinical Nutrition  and Health

Glance at Market and Funding for Clinical Nutrition and Dietetics Research

NIH is the leader in federally supported Clinical Nutrition  research and training.  In FY 2012, the NIH provided $1.7 billion in financial support of Clinical Nutrition  research and training. Overall, total NIH obligations increased in the first three years of this period, followed by a small drop in FY 2011, before rising again in FY 2012.  As a percentage of total NIH spending, Clinical Nutrition  constituted approximately 5% for this five-year period.  In current (non-ARRA) dollars, Clinical Nutrition  remained essentially flat between FY 2008 and FY 2011.  In FY 2012, the increased funding was largely due to a revision of the Clinical Nutrition  Fingerprint to include related, but previously missed, projects. Biomedical Clinical Nutrition  research and training support in constant, as well as current, dollars.  For example, Clinical Nutrition  research and training support showed a $300 million, or 21.6 percent, increase between FY 2008 and FY 2012 in current (unadjusted) dollars.  In constant dollars (i.e., adjusted for inflationary price increases), Clinical Nutrition  research and training support in FY 2012 had increased 9.3 percent from the FY 2008 level.

Fig-6: NIH funding- Clinical Nutrition  and Dietetics( Dollars in million rounded )

Glance at Market of Clinical Nutrition and Dietetics:

Over the last ten to fifteen years, sales in the global Clinical Nutrition and supplements market have seen an unprecedented spike. This has encouraged a number of new players to step into the market with products that promise to be the elixir of youth, health, and vitality. According to the estimates of the Clinical Nutrition Business Journal report, the global Clinical Nutrition  and supplements market stood at US$96 billion as of 2012. A year later, it was approximately US$104 billion globally. Going forward; the market is expected to show a CAGR between 6% and 7%. This rate of growth will be similar to that of developed market such as the United States whereas developing markets such as Asia-Pacific will exhibit an uptick in growth rates.

Fig-5: Market growth of Clinical Nutrition and Dietetics Products

Clinical Nutrition, the summation of all processes involved in how organisms acquire nutrients, digests them, and uses them to backing all of life’s processes. Clinical Nutritional science is the examination of how an organism is nourished, and combines the study of how nourishment affects personal health, population health, and planetary health. Clinical Nutrition science shelters a wide spectrum of chastisements. Whereas Dietetics is defined as “The art and science anxious with the guideline of the usual food and drink of a person as it narrates to health and hygiene, ration to sustain it in its presence, promoting growth, swapping loss, and providing liveliness”.

Clinical Nutrition Congress 2017 is a leading forum for academic faculty, Clinical Nutritionists, registered dieticians & practitioners, research experts in food technology, Clinical Nutrition and dietetics, President’s, Founders, CEO’s, business delegates, investors in Food & Nutrition sectors, young researchers and talented student communities from universities and research labs providing an ideal environment to share the latest innovations  in the Clinical Nutrition  therapy and Dietetics research. We have handled many successful Clinical Nutrition events Clinical Nutrition  conferences and Clinical Nutrition  meetings which helped to build good relations, bringing the researchers and companies together. Clinical Nutrition conferencesClinical Nutrition  meetings and Clinical Nutrition  events are very important for the common people to remain healthy and fit throughout their life.

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